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DÍ MODENA BALSAMIC CREAM WITH BLACK TRUFFLE. 250 ML.

€10.91
OVERVIEW:

Delicious balsamic vinegar reduction Di Modena and black truffle Tuber melanosporum, ideal for dressing any type of dish or decorating it due to its creamy texture.

It is sweet, creamy, dark and with an extraordinary taste of black truffle, which allows to give that dish a special touch thanks to its delicate flavor and presentation, it is therefore perfect to accompany and create original presentations on your dishes.

It does not contain gluten or added sugars, although it does have sulfites.

Quantity

DÍ MODENA BALSAMIC CREAM WITH BLACK TRUFFLE

Ingredients: concentrated black truffle grape must Tuber melanosporum Vittad., Balsamic vinegar Di Modena IPG, cornstarch, wine vinegar and aroma.

Commercial presentation: GOURMET: PET bottle with 250 ml cannula stopper.

Conservation: room temperature.

Storage conditions: keep in a cool, dry and ventilated place at room temperature. Protect from direct sunlight.

Estimated shelf life: 36 months from packaging

Benefits, intolerances and risk groups: target population: general population.

Allergens: May have intolerance to sulfites.

Does not contain GMOs.

Gastronomic recommendations: dressing and decoration of salads, vegetables, cold meats, fish.

Delicious on foie gras or accompanying fish or meat tartare. Also, to accompany fruit or ice cream.

Organoleptic characteristics:

Color: very dark mahogany.

Aroma: wines with great nuances and black truffle.

Flavor: acid, refreshing and happy.

Texture: very creamy

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Specific References